Get ready for the pancake party of your life with our Buttermilk Pancake Mix! Our light and fluffy pancakes will have you flipping for more. Super easy to make - just add an egg and milk. Get ready to enjoy some delicious flapjacks that have you feelin' the buttermilk goodness!
DIRECTIONS
MAKES 10 PANCAKES
DIRECTIONS FOR PANCAKES: For each cup of mix, add 1 beaten egg (or 2 egg whites) and 2/3 cup of milk. Mix gently. For tender pancakes, do not over-mix. Batter can have some small lumps. For thinner pancakes add more milk. For thicker pancakes add more dry mix. Pour onto hot (400ºF) greased griddle and flip once after bubbles break.
WAFFLES: Add 1 to 2 tablespoons of vegetable oil to the above batter. Adjust for the desired consistency and bake as directed for your waffle iron.
INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Corn Flour, Dry Buttermilk, Cane Sugar, Baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate, and Sea Salt.
This product is manufactured in a facility that also processes Dairy, Egg and Soy.
Weight: 16oz
Dimensions: 2.5 × 3.25 × 7 in
